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What happens when @ElizabethBanks raids your #wine fridge and won't leave? @ArcherRoose brought her on board … We have the story! https://winesp.ec/2TecsBR
🇺🇸 USA and 🇨🇦 Canada launch day is finally here and a lovely overview here. Check out the new season on @sundance_now and @AcornTV. #visitportugal #ivdp https://www.bossynews.com/news/the-wine-show-makes-its-debut-in-the-us-with-the-third-season-please-check-out-the-official-trailer/
Make Sangria and so much more.
https://www.liquor.com/slideshows/white-wine-cocktails/
After years of trying fruitless hacks, I found the one thing that works. https://www.foodandwine.com/cooking-techniques/kitchen-tool-cutting-onions-chopper-hack?utm_campaign=foodandwine_foodandwine&utm_content=topfwqualities&utm_medium=social&utm_source=twitter.com&utm_term=61016fa8ac24140001cdd3c9
There's much more to Burgundy than just Chardonnay and Pinot Noir. https://enth.to/3u7b41j
There's a right way and a wrong way to send food back at a restaurant:
Because there’s literally nothing the Instant Pot can’t do. https://www.foodandwine.com/syndication/mealthy-crisp-lid?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=61016f7ac335210001632976
We know there are plenty of guac purists out there, but hear us out about adding a little extra crunch to your guac:
From getting stuck in traffic jams to settling for overcrowded beaches, here are things no traveler to L.A. should do. https://www.foodandwine.com/syndication/mistakes-to-avoid-in-los-angeles?utm_campaign=foodandwine_foodandwine&utm_content=topfwqualities&utm_medium=social&utm_source=twitter.com&utm_term=6101cf4c8de85300010186ff
Cockburn’s introduces ‘experimental’ Port trio - Harpers Wine & Spirit Trade News https://harpers.co.uk/news/fullstory.php/aid/29146/Cockburn_92s_introduces__91experimental_92_Port_trio.html#.YQKVwj6JzdA.twitter @Cockburns_Port @SymingtonFamily
Annual Wine GB tasting to return this September - Harpers Wine & Spirit Trade News https://harpers.co.uk/news/fullstory.php/aid/29147/Annual_Wine_GB_tasting_to_return_this_September.html#.YQKVOOElL-w.twitter @Wine_GB
Why would a young sommelier set outdoor dining sheds on fire? Caleb Ganzer, wine director and co-owner of La Compagnie des Vins Surnaturels, allegedly set fire to outdoor dining spaces at other restaurants @WineSpectator reports. #wine #restaurant https://winesp.ec/3xcM2OI
Need a cool party trick? Try a cocktail made with Empress 1908 Gin. https://www.foodandwine.com/cocktails-spirits/color-changing-gin-cocktail-recipes?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=61016f6ec335210001632950
Explore the singularly unique wines of Corsica. https://enth.to/3acgeRq
💥 REMINDER 💥Be sure to browse our Supplier-Supported Savings, plus some tempting extra savings on selected wines from our list - a great opportunity to top up your summer wine rack! Available for this week only while stocks last - offer ends this Sunday: http://ow.ly/Jq4o50FEzeb
All aboard the funk train.
https://www.liquor.com/articles/hogo-rum/
Antara Sinha's Pon de Ring (Mochi-Tofu Doughnuts) use mochiko flour, silken tofu, and freeze-dried strawberry powder for a light, colorful, speedy dessert. https://www.foodandwine.com/recipes/pon-de-ring-mochi-tofu-doughnuts?utm_campaign=foodandwine_foodandwine&utm_content=manual&utm_medium=social&utm_source=twitter.com&utm_term=6101cf368de853000101867c
Today's #weather in the #Niagara #Wine Country: High 23C - Low 16C. Currently it is 18C and Partly Cloudy. How's the weather in your area?
When in doubt, remember these three things. https://www.foodandwine.com/syndication/wine-cheese-pairing?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=61016f68c33521000163294f
Make your next road trip fun by packing these essentials. https://www.foodandwine.com/syndication/road-trip-essentials?utm_campaign=foodandwine_foodandwine&utm_content=link_gallery&utm_medium=social&utm_source=twitter.com&utm_term=61016f4c8de853000100840f
Investment in hospitality sector halves in Q1 - Harpers Wine & Spirit Trade News https://harpers.co.uk/news/fullstory.php/aid/29145/Investment_in_hospitality_sector_halves_in_Q1.html#.YQJ4ipWUOzI.twitter
Put all that sweet summer corn to good use:
This Canchánchara Cocktail is the predecessor to the mojito and has just three ingredients. https://www.foodandwine.com/recipes/canchanchara-cocktail?utm_campaign=foodandwine_foodandwine&utm_content=recipes&utm_medium=social&utm_source=twitter.com&utm_term=61016f41c3352100016328ab
The Drinks Trust expands board with four new trustees - Harpers Wine & Spirit Trade News https://harpers.co.uk/news/fullstory.php/aid/29144/The_Drinks_Trust_expands_board_with_four_new_trustees.html#.YQJqY-DMhG4.twitter @drinks_trust
Diageo reports 8.3% jump in sales - Harpers Wine & Spirit Trade News https://harpers.co.uk/news/fullstory.php/aid/29143/Diageo_reports_8.3_25_jump_in_sales.html#.YQJqHjeozGU.twitter @DiageoGB
Discover southern Italy’s best whites made with indigenous grapes. https://enth.to/3ewfwkO
Maximize that fridge space! https://www.foodandwine.com/syndication/fcozm-fridge-drawer-organizer-amazon?utm_campaign=foodandwine_foodandwine&utm_content=topfwqualities&utm_medium=social&utm_source=twitter.com&utm_term=61016f2dac24140001cdd109
We're all about that chip and dip life:
Rich, fudgy cookies that taste even better the day after baking. https://www.foodandwine.com/recipes/double-chocolate-rye-cookies?utm_campaign=foodandwine_foodandwine&utm_content=manual&utm_medium=social&utm_source=twitter.com&utm_term=6101cea4ac24140001cee16a
Chefs, restaurateurs, and hoteliers have flocked to Kingston to set up shop in its elegant colonial buildings. https://www.foodandwine.com/travel/kingston-new-york-eat-drink?utm_campaign=foodandwine_foodandwine&utm_content=evergreen_norecipe&utm_medium=social&utm_source=twitter.com&utm_term=61016f24ac24140001cdd0e2
Thousands of home cooks agree these skillets are the best of the best. https://www.foodandwine.com/cooking-techniques/cast-iron-pans?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=61016f1fac24140001cdd0da
With interest in #sake increasing around the country, we’ve called on renowned sake expert Yukino Ochiai of @DejavuSake to help us understand this beverage in all its guises. Here is the first of her regular columns to feature in GT WINE. Kampai! https://app.gourmettravellerwine.com/editions/june-july-21/article/otp/winter-sake.html
Make a weeknight chicken breast exciting with this three-ingredient banana pepper dip. https://www.foodandwine.com/cooking-techniques/grilled-chicken-banana-pepper-dip-fattoush-tips?utm_campaign=foodandwine_foodandwine&utm_content=topfwqualities&utm_medium=social&utm_source=twitter.com&utm_term=61016ef0c335210001632734
How well do you know your BBQ sauces? https://www.foodandwine.com/syndication/alabama-white-sauce-get-into-it?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=6101ce10c3352100016432b1
The crispy edges and tender interior of versatile jackfruit will make you forget all about carnitas. https://www.foodandwine.com/recipes/carnitas-jackfruit-tacos?utm_campaign=foodandwine_foodandwine&utm_content=manual&utm_medium=social&utm_source=twitter.com&utm_term=6101cdf4c335210001643240
"Genius is the ability to renew one's emotions in daily experience." Paul Cezanne #NimbleQuotes
It’s a lot easier than the way you've been doing it. https://www.foodandwine.com/cooking-techniques/how-to-break-down-cauliflower?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=61016ec9ac24140001cdcfdb
Stock your freezer with tomato sauce, soups, chili, and more. https://www.foodandwine.com/cooking-techniques/recipes-that-freeze-well?utm_campaign=foodandwine_foodandwine&utm_content=topfwqualities&utm_medium=social&utm_source=twitter.com&utm_term=61016ec5c3352100016326d3
Don't panic: Sourdough baking seems complicated, but it actually just requires patience, flour, water, and salt. https://www.foodandwine.com/bread-dough/beginners-guide-to-sourdough?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=61016ec1c3352100016326d2
Your handy cheat sheet for wine bottle sizes and how many glasses of wine are in each bottle ➡️ https://enth.to/2oivWCi
Hetal Vasavada's Kachumber Gazpacho is a riff on the chilled soup with warm spices and a hint of chile, topped with sev, a crispy chickpea noodle snack. https://www.foodandwine.com/recipes/kachumber-gazpacho?utm_campaign=foodandwine_foodandwine&utm_content=manual&utm_medium=social&utm_source=twitter.com&utm_term=6101cd82ac24140001cedc08
Slow and steady heat means the crispiest chicken. https://www.foodandwine.com/meat-poultry/chicken/how-to-cook-chicken-thighs?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=61016eb2c3352100016326aa
Branch out beyond Pinot Grigio, and you'll find a world of fascinating white wines from Italy: https://enth.to/3edUkib
Get everything ready the day beforehand, so all that’s left to do is throw it in the oven. https://www.foodandwine.com/cooking-techniques/how-to-make-cheesy-baked-pasta-prep-tips?utm_campaign=foodandwine_foodandwine&utm_content=topfwqualities&utm_medium=social&utm_source=twitter.com&utm_term=61016eaec33521000163268d
Tomato paste is a versatile, cheap pantry staple. Here's what to do with it. https://www.foodandwine.com/vegetables/tomato/what-to-do-with-tomato-paste?utm_campaign=foodandwine_foodandwine&utm_content=bestof_lastyearsamemonth&utm_medium=social&utm_source=twitter.com&utm_term=6101cd25c335210001642f45
Our 10 top-rated porters. https://enth.to/3l1OCCO
It has nearly 17,000 five-star ratings on Amazon. https://www.foodandwine.com/lifestyle/kitchen/cuisinart-salad-spinner-amazon?utm_campaign=foodandwine_foodandwine&utm_content=manual&utm_medium=social&utm_source=twitter.com&utm_term=6101cd11ac24140001cedaf2
This recipe uses burst roasted cherry tomatoes for a quick, buttery smooth sauce. https://www.foodandwine.com/recipes/roasted-broccoli-steaks-tomato-butter-and-tapenade?utm_campaign=foodandwine_foodandwine&utm_medium=social&utm_source=twitter.com&utm_term=61016e97ac24140001cdcf12
From humble beginnings to international powerhouse, here is a guide to Rioja's winemaking history. https://enth.to/3dexVSr
For groceries ranging from French fries to pearl onions, some of the country’s best chefs prefer frozen to fresh. https://www.foodandwine.com/chefs/chef-tips-always-buy-frozen?utm_campaign=foodandwine_foodandwine&utm_content=link_gallery&utm_medium=social&utm_source=twitter.com&utm_term=61016e948de8530001008134